Here’s a fun thing to do: Make coffee twelve ways* for a taste test then see how much of your house you can get cleaned because COFFEE COFFEE COFFEE COFFEE
I’ve tried dozens of coffee brands, bought a burr grinder to grind whole beans, and I still can’t find a blend that’s not overroasted. So the gentle and sweet magic that cold press promises is super appealing to me. To keep things as scientific as possible and also because THIS IS
SPARTA TYPE-A I brewed the coffee each time in my French press with the same amount of coffee and water, and the same batch of freshly ground coffee.
Did I drink a gallon of coffee? YES TALK FASTER